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to 9:30 p.m. The Particular constructing as quickly as housed Abners Famous Chicken Tenders.

The menu furthermore consists of wraps, salads plus a soup of your day as well as thats intentional. We try to give everybody a choice so that if your family or a team desires to go consume barbecue nevertheless one person doesnt, he will find some thing else, Dan Bennett said.

Family packs regarding meats using facets will also be available. Customers, who desire to utilize the particular drive-through option, must call within the order after which pick up at the window, he said.

Over your many years weve evolved along with added to our menu, he said, noting they will would like to spread out further https://bitly.com/u/dennisdrogers locations associated with Smokin South BBQ. Barbecue sauce selection of sweet as well as regular can become acquired about the side.

We discovered a good chance here, mentioned co-owner Dan Bennett, who works in the program of your day with a neighborhood hospital and at your restaurant at night and in addition on weekends. everything will be produced from scratch.

The restaurant provides conventional options like pulled pork, smoked chicken, sliced chicken breast, beef brisket, smoked ham as well as ribs; its up to a person personally to decide platter, plate or even sandwich. sides include french fries, BBQ beans, potato salad, coleslaw, green beans, turnip greens, corn around the cob, mac and also cheese, and signature grits.

The Bennett brothers became restaurateurs as well as barbecue chefs following they will obtained a Pig Shak BBQ franchise throughout March 2009. until near Monday through Friday and many kinds of day on weekends. Table support emerges coming from 4:30 p.m. upon Friday along with Saturday. for a lot more information, call (769) 300-2500 or even visit www.smokinsouthbbqms.com.

Dan as well as David Bennett, that are brothers, opened your restaurant Aug. 17 in 681 Pear Orchard Highway after they will closed its former area within Richland throughout July. Thats a new convenient alternative when family as well as pals gather and also throughout the holidays, Dan Bennett said.



Decorated together with banners representing SEC schools and more, the particular restaurant features 5 big-screen televisions and stocks 10 kinds associated with beer, making it a friendly place to become able to watch any sporting event, he said.

Contact Nell Luter Floyd with nellfloyd @bellsouth.net.

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A fully loaded smoked potato weighs more than 2 pounds, Dan Bennett said. We have our personal sauce, our own rub. Theyre actually good.. Sunday by means of Thursday along with 11 a.m. Meats tend to be dry rubbed and bourbon smoked, that lends a sweet flair along with mellows the particular smokiness, Dan Bennett said. The Particular restaurant employs 20 people.

Smokin South BBQ, which is known for its ribs, beef brisket along with huge smoked potatoes, is currently open up throughout Ridgeland.

The restaurant includes a drive-through window but can't take orders https://feed.informer.com/digests/LPVX4DRQTK/feeder.rss there since the property isn't zoned with regard to that, Dan Bennett said. These People rebranded as Smokin South BBQ within March 2014, Dan Bennett said.

If you're going into a Mexican restaurant, you get chips and also salsa, Dan Bennett said. in order to 10:30 p.m. This kind of location regarding Ridgeland doesnt possess a large amount of barbecue restaurants.

Specialties include Smokin Pasta (bow tie pasta along with chicken along with sausage in the spicy cream sauce) and also Pork Loin & Grits.

During lunch, consumers order at the counter and have their particular meals delivered to them. Here you obtain pork skins.

During table service hours, a new server provides 1 complimentary basket of freshly made pork skins to a table.

Meats can end up being purchased through the pound, and sides are for sale in pint (two to three servings), quart (four to end up being able to 6 servings) and gallon (16-24 servings) sizes.

TCL Nell Floyd List Column 0917 02.jpgSmokin South BBQ owners Dan Bennett, left, and his awesome brother, David, opened your restaurant last month in the previous Abners from 681 Rear Orchard Highway within Ridgeland.(Photo: Greg Jenson/The Clarion-Ledger)

One of the actual most popular items plus a http://thesouthern.com/users/profile/dennisrogersd/ hefty one at that is a smoked potato, which can easily be topped off using just butter as well as veggies (sauted onions, bell peppers as well as tomatoes) or even full of pulled pork or even sliced chicken.

Hours tend to be 11 a.m

Posted Sep 18, 2015 at 10:41am

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